Since September 2022, the Managing Director of Mount Gay, which has been distilling in Barbados…
The design of the famous Havana Club Máximo Extra Añejo has just changed. We asked…
LA RÉDACTION VOUS CONSEILLE Matt Pietrek : the pope of rum geeks releases his bible…
Wealthy investors and collectors beware: Dictador, the Colombian rum, has unveiled a bottle costing $1.5…
This third series of vintage rums celebrates the terroirs and local characteristics that give these…
Here’s a guided tour of the largest distillery on the Portuguese island of Madeira. You’ll…
Jean Claude Benoit, director of the Saint James distillery, has been awarded the Icons of…
2015: We begin the discovery of this Saint-James verticale by tasting the youngest rhum of…
Joseph de Bologne, a largely forgotten figure in French history, was a fixture at the…
90% of the rum produced on the planet is made from sugar cane molasses. Yet…
The quota system (which allows the overseas departments to send given quantities of rum to…
To better understand the problems related to the restoration of old distilling equipment, we called…
In order to better understand the issues of using different types of distilling apparatus and…
National Rums of Jamaica (NRJ) rums are emerging from limbo to take their place as…
A host of technical inventions have allowed the passage from the terracotta alembic of Tepe…
The Martiniquaise has acquired the company Ôdevie Creative Spirits, whose portfolio includes Island Signature rums…
How did a rum produced in a village deep in the Sierra Matazeca (southern Mexico)…
Very much appreciated by rum geeks for its most cutting-edge and crazy ranges, Famille Ricci…
The man who is an unparalleled connoisseur of rum and its behind-the-scenes aspects, an advisor…
Kristyna Tumpachova of Spirit Radar, and Federico Ahmed Garcia of Rum Trades, give us some…
Although it is not yet as speculative as wine or whisky, rum is becoming increasingly…
The range of rums from Panama is enriched with a new expression, with an aged…
As one of the best-selling rum brands in mass distribution, the Basse-Pointe-based brand had begun…
Even if the question of the carbon footprint of rums is not yet one of…
Meeting with Jean-Pierre Cointreau (JPC) president of the French Spirits Federation and Thomas Gauthier (TG)…
Feni is the only spirit to have a Geographical Indication (GI) status in India. Even…
On the occasion of International Women’s Rights Day, Rumporter focuses on some of the women…
On the occasion of International Women’s Rights Day, Rumporter focuses on some of the women…
On the occasion of the International Women’s Rights Day, Rumporter focuses on some of the…
On the occasion of the International Women’s Rights Day, Rumporter focuses on some of the…
Established on the island of Palma for four generations, the Quevedo family has given the…
This micro-distillery was born in 2021 from the association of four planters from Le Moule…
More and more distilleries are starting to produce rums, made from molasses, imported of course,…
The end of the year and Christmas are traditionally THE time of year when sales…
Carúpano, the rum produced by Venezuelans, for Venezuelans, in Venezuela… wants to conquer the world
When you think of Venezuela and rum, you immediately think of Diplomatico, possibly Santa Teresa,…
Rumporter met Grégory Vernant in a Japanese restaurant in the 3rd district of Paris, during…
In barely 20 years, Cihuatan has managed to build a diversified, complex, qualitative and eye-catching…
How did you develop an interest for rum ? Where does it came from? My…
More and more online auction sites allow you to have your bottles evaluated and to…
What a pleasure to discover a new rum day after day. There’s no need to…
The range of gins from the south (of Japan) has just been extended with the…
If today spirit tourism around rum is no longer a debate in Martinique, it has…
This month, we cross the English Channel, and even the North Sea, to Scotland, more…
Let’s dive together into the mysteries of the AOC Martinique and the different GIs that…
The nuggets of the GBH (JM) and Bardinet (Depaz) groups can boast exceptional terroirs. This…
Thailand is one of the biggest sugar cane producers in the world, but until now…
A non-producing rum country, the Ivory Coast is in the process of opening up to…
After launching their range of premium Mexican Agave distillates, Alex Wolpert, Michael Sager and Carina…
While organic winegrowing in France is a great success, with 15% of its vineyards obtaining…
Barceló Organic was launched in 2020. It is the first organic rum in the Dominican…
Why did you decide to switch part of your vineyards to organic production? The Bologne…
If the West Indies (Martinique and Guadeloupe) have taken a clear lead over Reunion in…
The International Rum Summit (SIR), of which Rumporter is a partner, will no longer be…
After Plantation, Alexandre Gabriel is launching a new rum brand, Canerock, which is intended to…
The famous Haitian brand celebrates its 160th anniversary this year. And yet, it has all…
After a year 2020 strongly marked by the covid, with a collapse of the sales…
Rum cannot be reduced to a series of figures, so to better grasp the trends…
Rum is finally going to have its international summit. Be careful, this is not the…
Based in the Gers, Laurent Sicard and Joffrey Tristan offer not only rums, but also…
Since its takeover by Bardinet in 2001, Habitation Bellevue has made a spectacular recovery, and…
It’s no secret that rum has entered the era of financialisation, even speculation. Many of…
The first rum fest in West and Central Africa will take place in Côte d’Ivoire,…
Two years after a pandemic that put the spirits market on hold, Ian Matthews, head…
Caroni, the famous distillery of Trinidad, which closed its doors in 2002 has now a…
With their book Rum Rebels, published by Mango, Martyna Halas and René van Hoven give…
Swell de Spirits, a relatively new player in the world of independent bottlling but with…
While sugar cane has long been cultivated in French Polynesia, it was not until the…
Alcools Vivant stands out for its uncompromising and virtuous approach to the world of spirits.…
An To, as he is frequently referred to on the networks, made a name for…
Sodade Isalia, a Cape Verdean grogue liqueur with cane sugar syrup that was suggested to…
Every 10 years, Barceló celebrates the creation of its flagship product, the Imperial vintage by…
They surprised us in 2018 with a “rhum arrangé,” sorry cooked (!) with lobster, and…
Eminente Reserva 7 years, is the last Cuban nugget that really inspired me during the…
With his sparkling blue eyes, a smile that says a lot about his hospitality spirit,…
Three years ago, the Poisson de Père Labat distillery decided to devote some of its…
With its creators coming from Argentina (from D. Cordoba) and India (from A. Bose), this…
Marotea Vitrac, Farm Manager of Mana’o and President of the Syndicat de Défense de l’Indication…
MANA’O (since 2015) The production of Mana’o rum is a challenge. The brand is sourced…
No, you are not dreaming, this rum has been aged for 30 years in American…
Cut is the natural rum of excellence. The brand proclaims itself “without artifice”, i.e. without…
The smallest country in Central America, El Salvador, is full of majestic landscapes and culinary…
With this rum aged 7 year minimum in American white oak barrels, Don Q proposes…
The J.Bally house offers a second exclusive and limited edition of 6,000 numbered bottles of…
As we warned, Tahiti has many surprises in stock! Manutea offers us its new interesting…
Saint Lucia Distillers wishes to pay tribute to its flagship rum created in 1999 and…
Canada is a huge market that great international brands such as Bacardí or Captain Morgan…
Simon Bourbeau, Account Director, Supply Management at SAQ: “Rum is the 3rd most sold category…
The brand was named after Kosa Pan, one of the very first Siamese diplomats who…
Greatly known in the world of spirits, the Sans family wanted to create a new…
The Trois Rivières Rhum Vieux de l’Océan vintage, inspired me to create this Marine Old…
In VSOP or XO version, the Saint Aubin distillery launches limited editions of their batch…
Welcome to Santa Cruz do Escalvado: in a hilly and green setting with red earth…
The Discovery Rum range has a new reference: pineapple! Discovery Pineapple is a spirit drink…
This blend is made of three Jamaican rums all handcrafted in the pure local tradition,…
But why 1731? Because it is from this date that the sailors of the British…
Interview with Steven Magarry, group distiller for the Australian rum Beenleigh. Rumporter : First rigorous…
New partnership for Malorhum, this time with the Sorre cider factory, in activity since 1952.…
No, the giant Bundaberg is not the only Australian rum! Next to it is the…
Yes, Rumporter wishes you good morning in Tahitian and not in Creole. Indeed, the Polynesian…
Les Canailles are back with three new flavors, three new fruity punches made with AOC…
After Hampden, “L’Expérimental” by Christian Drouin is back in Jamaica, this time at Long Pond.…
The Diplomático Single Vintage 2007 is a blend of rums aged for 12 years in…
Presented by Daniel Baudin as “Rich, powerful and complex”, this exceptional Single Cask was casked…
Cabrakán, a new player in the world of “arrangé”, created by Pauline and Romain in…
The Perle Rare B59.92 (Canne Roseau) comes from a plot of organic cane, certified by…
Txikiteo, a new brand created by Bruant, offers two new amber rums. The first is…
HSE – Marquis de Terme finish 2007 The third vintage for the Marquis de Terme…
Advent calendars dedicated to rum have been multiplying in recent years. Ideal to discover new…
KitKat, the famous chocolate covered crispy wafer, is unveiling a special range of rum infused…
Two new references are available from November 2, 2021, exclusively for ExcellenceRhum: two Savanna White…
Dugas has unveiled the fourth batch of La Maison du Rhum. Seven new expressions, with…
A new expression of the Novo Fogo Cachaça: Chameleon. It is the Novo Fogo…
Cavaillon melon, limelon (between lime and Galia melon), grapefruit, red currant, tarragon, cane sugar syrup,…
“Pace yourself”… Quite an art! And an art that must be cultivated. In Barbados, the…
Let’s go to Panama with a new nugget, Authentico Nativo ( 54% ABV ), selected…
This former professional drummer turned spirit connoisseur joins us in the very rock universe of…
With this new Don Papa Port Cask, the brand commemorates the 500th anniversary of the…
This molasses rum, distilled in 2009, has been aged for 12 years in American oak…