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Fabien Humbert

Articles reserved for subscribers, Articles reserved for subscribers, News, Subscribed articles
18 April 2023

Matt Pietrek : the pope of rum geeks releases his bible

The man who is an unparalleled connoisseur of rum and its behind-the-scenes aspects, an advisor…

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Fabien Humbert 18 April 2023
News
16 April 2023

The scourge of fake bottles hits rum

Kristyna Tumpachova of Spirit Radar, and Federico Ahmed Garcia of Rum Trades, give us some…

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Fabien Humbert 16 April 2023
Articles reserved for subscribers, Business, News, Subscribed articles
14 April 2023

When speculation shakes up the rum market

Although it is not yet as speculative as wine or whisky, rum is becoming increasingly…

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Fabien Humbert 14 April 2023
Focus Brands, News
9 April 2023

Martinique, Dillon gets a makeover

As one of the best-selling rum brands in mass distribution, the Basse-Pointe-based brand had begun…

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Fabien Humbert 9 April 2023
Subscribed articles, News, Rum & Sustainable Development
4 April 2023

Carbon footprint: should we do away with the glass bottle?

Even if the question of the carbon footprint of rums is not yet one of…

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Fabien Humbert 4 April 2023
News, Rum & Sustainable Development
30 March 2023

Carbon footprint: FFS favours eco-design of bottles and recycling

Meeting with Jean-Pierre Cointreau (JPC) president of the French Spirits Federation and Thomas Gauthier (TG)…

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Fabien Humbert 30 March 2023
Articles reserved for subscribers, News, Subscribed articles
22 December 2022

Papa Rouyo, The advent of master cane makers

This micro-distillery was born in 2021 from the association of four planters from Le Moule…

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Fabien Humbert 22 December 2022
News
17 December 2022

Hexagonal Rums: The Great Awakening

More and more distilleries are starting to produce rums, made from molasses, imported of course,…

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Fabien Humbert 17 December 2022
Articles reserved for subscribers, News, Subscribed articles
15 December 2022

Old rums from Reunion Island

The end of the year and Christmas are traditionally THE time of year when sales…

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Fabien Humbert 15 December 2022
Focus Brands, News
6 December 2022

Carúpano, the rum produced by Venezuelans, for Venezuelans, in Venezuela… wants to conquer the world

When you think of Venezuela and rum, you immediately think of Diplomatico, possibly Santa Teresa,…

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Fabien Humbert 6 December 2022
Articles reserved for subscribers, Homo Saccharum, News, Subscribed articles
4 December 2022

Grégory Vernant : Neisson, or the terroir above all

Rumporter met Grégory Vernant in a Japanese restaurant in the 3rd district of Paris, during…

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Fabien Humbert 4 December 2022
Rum & Sustainable Development
30 November 2022

Become a shipowner, as well as a rum connoisseur, thanks to Les Frères de la Côte

Following the success of the Tres Hombres, Les Frères de la Côte have launched the…

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Fabien Humbert 30 November 2022
Articles reserved for subscribers, News, Subscribed articles
27 November 2022

Cihuatan: the success story of Salvadoran rum that draws its inspiration from the Mayan culture

In barely 20 years, Cihuatan has managed to build a diversified, complex, qualitative and eye-catching…

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Fabien Humbert 27 November 2022
News
27 November 2022

Meeting with Gabriela Ayala, Master of Wine of Cihuatán

How did you develop an interest for rum ? Where does it came from? My…

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Fabien Humbert 27 November 2022
News
31 October 2022

With “24 days of rum” discover a rum a day until Christmas

What a pleasure to discover a new rum day after day. There’s no need to…

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Fabien Humbert 31 October 2022
News, Tropical gin
27 October 2022

Komasa, the Japanese gin that takes us on a tour of the Kagoshima terroir

The range of gins from the south (of Japan) has just been extended with the…

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Fabien Humbert 27 October 2022
News
25 October 2022

Michel Fayad deciphers the history of tourism in Martinique

If today spirit tourism around rum is no longer a debate in Martinique, it has…

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Fabien Humbert 25 October 2022
IB
22 October 2022

Sponge: From Whisky to Funky, charismatic, High Ester Rums

This month, we cross the English Channel, and even the North Sea, to Scotland, more…

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Fabien Humbert 22 October 2022
News, Rum & Sustainable Development
16 October 2022

Sustainable development : Depaz and JM take the environmental issue in hand

The nuggets of the GBH (JM) and Bardinet (Depaz) groups can boast exceptional terroirs. This…

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Fabien Humbert 16 October 2022
News
11 October 2022

Abidjan will host its first rum festival

A non-producing rum country, the Ivory Coast is in the process of opening up to…

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Fabien Humbert 11 October 2022
News, Rum neighbours
11 October 2022

El Destilado, the rum from the land of Mezcal that takes on the codes of natural wine

After launching their range of premium Mexican Agave distillates, Alex Wolpert, Michael Sager and Carina…

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Fabien Humbert 11 October 2022
Articles reserved for subscribers, News, Rhum Bio, Subscribed articles
9 October 2022

Is organic the future of rum?

While organic winegrowing in France is a great success, with 15% of its vineyards obtaining…

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Fabien Humbert 9 October 2022
News
6 October 2022

The International Rum Summit 2023 will be held at the Palais Brongniart

The International Rum Summit (SIR), of which Rumporter is a partner, will no longer be…

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Fabien Humbert 6 October 2022
Arranged & Spiced, News, Spiced
4 October 2022

With Canerock, Maison Ferrand invents the jamaican spiced rum

After Plantation, Alexandre Gabriel is launching a new rum brand, Canerock, which is intended to…

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Fabien Humbert 4 October 2022
Focus Brands, News
3 October 2022

Barbancourt, the revival of Haitian rum

The famous Haitian brand celebrates its 160th anniversary this year. And yet, it has all…

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Fabien Humbert 3 October 2022
Business, News
2 October 2022

2021, the year of recovery for rum

After a year 2020 strongly marked by the covid, with a collapse of the sales…

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Fabien Humbert 2 October 2022
Articles reserved for subscribers, Business, News, Subscribed articles
2 October 2022

Deciphering rum trends with Christian de Montaguère, Freddy Lucina and Alexandre Beudet

Rum cannot be reduced to a series of figures, so to better grasp the trends…

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Fabien Humbert 2 October 2022
Homo Saccharum, News
29 September 2022

Patrick Loger, the man who wants to take rum to the top

Rum is finally going to have its international summit. Be careful, this is not the…

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Fabien Humbert 29 September 2022
Arranged & Spiced, News
27 September 2022

The French arrangers invent arranged Armagnacs

Based in the Gers, Laurent Sicard and Joffrey Tristan offer not only rums, but also…

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Fabien Humbert 27 September 2022
Articles reserved for subscribers, Distilleries, News, Subscribed articles
25 September 2022

Domaine de Bellevue, the unknown giant of Marie-Galante

Since its takeover by Bardinet in 2001, Habitation Bellevue has made a spectacular recovery, and…

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Fabien Humbert 25 September 2022
Books, News
10 March 2022

“Rum Rebels”, the book that pays tribute to the women of rum

With their book Rum Rebels, published by Mango, Martyna Halas and René van Hoven give…

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Fabien Humbert 10 March 2022
Articles reserved for subscribers, News, Subscribed articles
26 December 2021

Rum from Polynesia: the future great cuvée of the Pacific

While sugar cane has long been cultivated in French Polynesia, it was not until the…

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Fabien Humbert 26 December 2021
News, Rum & Sustainable Development
26 December 2021

Alcools Vivant, spirits on their way to ecological sanctity

Alcools Vivant stands out for its uncompromising and virtuous approach to the world of spirits.…

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Fabien Humbert 26 December 2021
IB
26 December 2021

Anthony Martins, from Old Brothers to serial entrepreneur in spirits

An To, as he is frequently referred to on the networks, made a name for…

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Fabien Humbert 26 December 2021
Arranged & Spiced, Interviews, News
16 December 2021

With Malorhum, two Malouins have invented the cooked rum!

They surprised us in 2018 with a “rhum arrangé,” sorry cooked (!) with lobster, and…

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Fabien Humbert 16 December 2021
Articles reserved for subscribers, News, Subscribed articles
12 December 2021

Rum from Polynesia: Marotea Vitrac, Farm Manager of Mana’o

Marotea Vitrac, Farm Manager of Mana’o and President of the Syndicat de Défense de l’Indication…

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Fabien Humbert 12 December 2021
News
12 December 2021

Rum from Polynesia: 3 distilleries

MANA’O (since 2015) The production of Mana’o rum is a challenge. The brand is sourced…

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Fabien Humbert 12 December 2021
Articles reserved for subscribers, Business, News, Subscribed articles
5 December 2021

The thousand and one faces of rum in Canada

Canada is a huge market that great international brands such as Bacardí or Captain Morgan…

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Fabien Humbert 5 December 2021
Business, Interviews, News
5 December 2021

Rum in Canada : Simon Bourbeau, Account Director, Supply Management at SAQ

Simon Bourbeau, Account Director, Supply Management at SAQ: “Rum is the 3rd most sold category…

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Fabien Humbert 5 December 2021
Rum of tomorrow
2 December 2021

Coloma: Colombian rums that smell like coffee

Back to the genesis and the secrets of the Colombian rums finished in barrels of…

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Fabien Humbert 2 December 2021
Articles reserved for subscribers, News, Subscribed articles
24 November 2021

Beenleigh, another idea of Australian rum

No, the giant Bundaberg is not the only Australian rum! Next to it is the…

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Fabien Humbert 24 November 2021
Mixology, News
3 November 2021

Meeting with Nicolas Josset, Kraken brand ambassador

This former professional drummer turned spirit connoisseur joins us in the very rock universe of…

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Fabien Humbert 3 November 2021
Business, News
31 October 2021

Economic Review for rum 2020 : interview whith François-Xavier Dugas, president of Dugas

The Dugas company distributes about forty brands of rum, mainly to wine shops, restaurants and…

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Fabien Humbert 31 October 2021
Business, News
31 October 2021

Economic Review for rum in 2020 : interview with Sylvain Dadé, Associate Director at SOWINE

The 10th edition of the SOWINE / Dynata barometer contains valuable information about rum. They…

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Fabien Humbert 31 October 2021
Articles reserved for subscribers, Business, News, Subscribed articles
30 October 2021

Economic Review 2020 : A roller coaster ride

Rum sales continue to rise, despite the pandemic and the downturn in the on-trade. In…

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Fabien Humbert 30 October 2021
News
29 October 2021

With Sodade, Jonathan Chauve has bottled the Cape Verdean terroir

Jonathan Chauve, founder of Chais du Malanga and co-creator of Sodade Cape Verdean rums, tells…

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Fabien Humbert 29 October 2021
Articles reserved for subscribers, News, Rum & Sustainable Development, Subscribed articles
17 October 2021

Sustainable development: Meeting with Jean-Noël Degrace, the oracle of Martinique!

He is Martinique’s oracle, the one who can predict whether it will be sunny and…

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Fabien Humbert 17 October 2021
Articles reserved for subscribers, News, Subscribed articles
29 September 2021

Bologne Grande Savane, the first single-varietal, plot-based and organic rum from Guadeloupe

  This is a rum that has stayed 15 months in stainless steel tanks for…

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Fabien Humbert 29 September 2021
News
23 September 2021

La Maison du Whisky unveils its new products

New Profile 62 for Neisson Neisson Profil 62, an agricultural rum aged 12 months in…

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Fabien Humbert 23 September 2021
News
22 September 2021

Plantation Single Casks 2021 edition

Pineau des Charentes, wine, whiskies, bourbon… and beer, are on the menu of these limited…

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Fabien Humbert 22 September 2021
Older Posts Newer Posts
  • 2 March 2026
    Focus Terroir – Mexico, the new frontier for rum?

    By Javier Herrera, with Fabien Humbert Mexico is a very large country, larger than many…

  • 2 March 2026
    X-ray of Mexican rum

    By Javier Herrera, with Fabien Humbert I. Sugar cane in Mexico The imaginary line of…

  • 2 March 2026
    Mexico: some iconic distilleries

    Hacienda Navajas Hacienda Navajas is a distillery located in the Tala Valley, Jalisco, a region…

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Rumporter
  • French
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  • Les Rhums
    • Actualités
    • Le Béaba du Rhum
    • Homo Saccharum
    • Distilleries
    • Embouteilleurs indépendants
    • Arrangés & Spiced
    • Hexagonal rums
    • Rum of tomorrow
    • Focus Brands
    • Focus Terroir
    • Focus Style
    • Agenda
  • Address book
    • Rum Bars
    • Rum cellars
  • Autour du rhum
    • Cachaça
    • Cousins du rhum
    • Tropical gin
    • History
    • Gastronomy
    • Lifesyle
    • Books
    • Portfolios
  • Mixologie
    • Cocktails recipes
    • Les yeux dans le Shaker
    • Tiki Culture
  • Dossiers
    • La longue marche des femmes
    • Will there be rum at Christmas?
    • Rum & Sustainable Development
    • Australian rum
    • L’éveil du rhum au Japon
    • Les rhums cubains font leur révolution
    • Le Rhum en chine
  • Magazines
    • Articles reserved for subscribers
    • L’édito d’Alexandre Vingtier
    • Les sommaires des magazines
  • ESPACE ABONNÉS

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