Seawolf is the first white distilled on Scottish soil. it is the result of a collaboration between Mike Aikman, Jason Scott (co-owner of Bramble, one of world’s 50 best bars according to drinks international) and the cofounder of vino wines, Gavin Ferguson. This trio is responsobile for…
Tag: cocktail à base de rhum
Winter Caribbean: Joseph Akhavan modernises good old mulled wine
This drink now dominates ski slopes and Christmas markets. There are countless recipes in existence, but the principle remains the same; wine, spices and honey.
Rhumbellion: round 2 of the competition from Trois Rivières Rhum Agricole
Boosted by the success of this first competition, which attracted 200 barmen from all over the globe, Trois Rivières is dusting off the shakers and launching the second edition. And we’re delighted!
The barmen’s view on Plantation Pineapple (3/3)
With all the enthusiasm created by Plantation Pineapple stinggin’s fancy, we had a lot of fun asking a group of french bartenders what they thought about the star product of 2016. we continue with Yannick Bucco of willie carter sharpe, a wonderful bar in Montpellier, inspired by…
The barmen’s view on Plantation Pineapple : 2/3 Nico de Soto
With all the enthusiasm created by Plantation Pineapple stinggin’s fancy, we had a lot of fun asking a group of french bartenders what they thought about the star product of 2016. We continue with the modest Nico de Soto, the founder of two renowned bars, in Paris…
The barmen’s view on Plantation Pineapple – 1/3 : Dirty Dick’s
With all the enthusiasm created by Plantation Pineapple stinggin’s fancy, we had a lot of fun asking a group of french bartenders what they thought about the star product of 2016. We’re kicking off with the so tiki duo, made up of scotty and guillaume of dirty…
