Yes, Rumporter wishes you good morning in Tahitian and not in Creole. Indeed, the Polynesian…
Tag: alexandre vingtier
Rumporter, your indispensable ray of sunshine, is back in great shape for some supercharged columns,…
With all the bottles the rum world has to offer, it’s hard to choose a real top ten. Taste varies from person to person and therefore this list is not definitive, but rather a reflection of rums that have been tested and approved by Rumporter in each category.
It is true that there is a lack of clarity concerning the amount of sugar in certain rums (which could soon be improved by nutritional information labels on spirits), and equally that one often imagines that rum producers use local sugarcane juice, or molasses from local sugar refineries, even though the molasses could, in fact, have come from several thousand kilometres away as many islands no longer have refineries.
Here, we are no longer witnessing the Marc Sassier of Saint James rums, Martinique, a true rum expert with a technical, historic and strictly regulatory approach: a real Occam’s razor!
In Guadeloupe between the gentle Corneille ravines and the translucent waters of Autre-Bord, stands the Bellevue-Damoiseau distillery, the last rhum agricole distillery in Grande-Terre.