This newcomer to the Martinique “game” delighted us with its first premium whites, then with…
The aging process for rums is often a well-kept secret at distilleries. It’s also often…
This Martiniquan, in love with his island and his rum, has devoted his life to…
It was at Le Mimosa, a bar-restaurant overlooking the courtyard of the Hôtel de la…
In the vibrant tapestry of Caribbean rum, English Harbour stands out not only for its…
Interview with Grégoire Gueden, GBH Spirits Director. The Saint-Maurice distillery was acquired a year ago.…
Launched scarcely three years ago, this brand of “arrangés” from Normandy, with its Mayan name,…
The family distillery continues to amaze with its vintage rums, monovarietals, bruts de fûts, and…
We’ve selected 10 vintages of single-varietal rums (some made from individual plots of land, some…
She was probably France’s first “assembleuse embouteilleuse” in the early 1980s, and for a long…
In our special 10th anniversary issue of Rumporter, we already highlighted the Arehucas distillery located…
Trois Rivières launches its XO and its new Triple Millésime and Maison La Mauny its…
The Dominican brand continues to surprise us with its barrel research. The surprises and new…
Rum is definitely in fashion! Frenchmen Eric Judor and Joey Starr have launched their own…
Be Spirit, the area dedicated to spirits (but also beer and cider) at Wine Paris…
To coincide with the global launch of 100% Barbadian coconut-infused rum, Alexandre Gabriel has announced…
Developed using sugar cane grown by the Arts verts family in Toreilles in the Pyrénées-Orientales,…
The Alcatraz Project is a programme that recruits former gang members, rehabilitates them and reintegrates…
Les Bienheureux, the company behind Bellevoye whisky as well as Pasador de Oro and Embargo…
Brugal is successfully establishing itself in the premium rum segment of the French market. We…
The distillery in Basse-Terre (Guadeloupe), which recently celebrated its 90th anniversary, is in the process…
Now that we’ve had a quick look at the history of the distillery and how…
Checks, age of rum, presence of sugar and additives, misleading claims, distributor liability… Benjamin Nardeux,…
20 personalities decipher the last 10 years, and provide food for thought for the next…
20 personalities decipher the last 10 years, and provide food for thought for the next…
20 personalities decipher the last 10 years, and provide food for thought for the next…
20 personalities decipher the last 10 years, and provide food for thought for the next…
20 personalities decipher the last 10 years, and provide food for thought for the next…
20 personalities decipher the last 10 years, and provide food for thought for the next…
20 personalities decipher the last 10 years, and provide food for thought for the next…
20 personalities decipher the last 10 years, and provide food for thought for the next…
20 personalities decipher the last 10 years, and provide food for thought for the next…
20 personalities decipher the last 10 years, and provide food for thought for the next…
20 personalities decipher the last 10 years, and provide food for thought for the next…
20 personalities decipher the last 10 years, and provide food for thought for the next…
20 personalities decipher the last 10 years, and provide food for thought for the next…
20 personalities decipher the last 10 years, and provide food for thought for the next…
20 personalities decipher the last 10 years, and provide food for thought for the next…
20 personalities decipher the last 10 years, and provide food for thought for the next…
20 personalities decipher the last 10 years, and provide food for thought for the next…
20 personalities decipher the last 10 years, and provide food for thought for the next…
20 personalities decipher the last 10 years, and provide food for thought for the next…
20 personalities decipher the last 10 years, and provide food for thought for the next…
20 personalities decipher the last 10 years, and provide food for thought for the next…
20 personalities decipher the last 10 years, and provide food for thought for the next…
With this new section, Rumporter is going to dig deeper into the furrow opened by…
Rum is not condemned to be consumed only as an aperitif or digestif. It can…
In this new section, we explore the different styles of rum that exist on the…
The Payen family, who have owned the Bel-Air estate in Anse-Bertrand since the 1970s, are…
Rum is not condemned to be consumed only as an aperitif or digestif. It can…