The ODACE jewellery house and the Longueteau distillery have combined their expertise to create a collector’s item: a bottle of agricultural rum valued at €130,000, designed as a unique piece combining contemporary jewellery, glassmaking craftsmanship and rum heritage.
Created to mark the 130th anniversary of the Longueteau distillery, this decanter is the result of over a year of research and manufacturing. The bottle, sculpted from glass paste using traditional techniques, features a texture inspired by sugar cane.
It is enhanced by a piece of fine jewellery by ODACE, entirely handcrafted from 113 grams of gold and 34 carats of lab-grown diamonds, selected for their quality and traceability.
The bottle contains a unique blend of rums, made from some of the oldest spirits preserved by the Longueteau distillery. The details of this blend remain confidential for the time being.
‘This bottle is an expression of our vision of jewellery: to create unique pieces that convey meaning, where French craftsmanship and innovation come together to convey emotion and history.’
César & Manon, founders of Maison ODACE
An ethical approach at the heart of creation
Odace exclusively uses lab-grown diamonds, which have identical properties to natural diamonds. Created using scientific processes that replicate the natural conditions in which diamonds are formed, these stones reflect a sustainable and contemporary approach to jewellery design.