![\"Cacao](\"https:\/\/rumporter.com\/wp-content\/uploads\/2021\/10\/nativo-cocktail.jpg\" "\\"Cacao")
<\/p>\nLet’s go to Panama with a new nugget, Authentico Nativo ( 54% ABV ), selected by my friend Yannick from Arhumatis\u00e9 in Rennes. For 1 year, each time I ask him to select several favorites to discover new rums, I tell him about my cocktail and my theme then I taste blind.<\/p>\n
It didn’t take me long to decide on this rum; first, the olfactory analysis, then the cocoa, which makes us quickly forget about the overproof; this rum is a treat!<\/p>\n
<\/p>\n
I was missing an aperitif or digestif cocktail for the subject, an aromatic cocktail that is enjoyed slowly and each sip is savored.<\/p>\n
Cacao Negroni, it’s a wink to a candidate of the Bartenders on Line Challenge who revisited the famous Americano with Cacao, I must say that it really inspired me.<\/p>\n
I had organic cocoa beans that I roasted and integrated in the decoration of the cocktail to recall the first flavor that I felt while tasting the rum, hence the name of the cocktail Cacao Negroni.<\/p>\n
Ingr\u00e9dients :<\/strong><\/p>\n M\u00e9thod:<\/strong> Mixing glass<\/p>\n Glassware:<\/strong> Old Fashioned Bach (single rock Ice Cube co.)<\/p>\n Decoration – garnish:<\/strong> Rim organic roasted cocoa beans.<\/p>\n Cocktail Tasting Notes:<\/strong><\/p>\n The rum Aut\u00e9ntico Nativo directly reminded me of a cocktail containing cocoa, and I detected this flavor from the first sip. This rum is a very nice discovery, it works perfectly in a Negroni with a white vermouth that will bring notes of honey and Bitter des Basques notes of herbs and spices.<\/p>\n The finishing touch is to taste the cocktail with a crunch of roasted cocoa, which gives the cocktail a real originality in the mouth between the freshness of the cocoa and the aromatic power of the rum. This cocktail can be served as both an aperitif and a digestif.<\/p>\n <\/p>\n","protected":false},"excerpt":{"rendered":" Let’s go to Panama with a new nugget, Authentico Nativo ( 54% ABV ), selected by my friend Yannick from Arhumatis\u00e9 in Rennes. For 1 year, each time I ask him to select several favorites to discover new rums, I tell him about my cocktail and my theme then I taste blind. It didn’t take…<\/p>\n","protected":false},"author":0,"featured_media":73381,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7550,5482],"tags":[7475,1827,7607,7609,7083],"class_list":["post-80848","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cocktails-recipes","category-news","tag-cocktail-recipe","tag-cocktails-en","tag-nativo-en","tag-negroni-en","tag-panama-en"],"_links":{"self":[{"href":"https:\/\/rumporter.com\/en\/wp-json\/wp\/v2\/posts\/80848","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rumporter.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rumporter.com\/en\/wp-json\/wp\/v2\/types\/post"}],"replies":[{"embeddable":true,"href":"https:\/\/rumporter.com\/en\/wp-json\/wp\/v2\/comments?post=80848"}],"version-history":[{"count":0,"href":"https:\/\/rumporter.com\/en\/wp-json\/wp\/v2\/posts\/80848\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/rumporter.com\/en\/wp-json\/wp\/v2\/media\/73381"}],"wp:attachment":[{"href":"https:\/\/rumporter.com\/en\/wp-json\/wp\/v2\/media?parent=80848"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rumporter.com\/en\/wp-json\/wp\/v2\/categories?post=80848"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rumporter.com\/en\/wp-json\/wp\/v2\/tags?post=80848"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}![\"Nativo\"](\"https:\/\/rumporter.com\/wp-content\/uploads\/2021\/10\/nativo.jpg\" "\\"Nativo\\"")
– 35ml of Aut\u00e9ntico Nativo Over Proof 54% rum
\n– 25ml of Bitter des Basques
\n– 25ml of Routin white vermouth<\/p>\n